Researchers

Discover all researchers in life sciences

Loading researchers...

Hao Wu - Applied Physics & Biotechnology Research | Nanchang University

Hao Wu

PhD student at Applied Physics

Advanced Battery Materials And Technologies

Advanced Battery Technologies Research

Ginseng Biological Effects And Applications

Plant Pathogens And Fungal Diseases

Probiotics And Fermented Foods

742

Citations

H-index

Patents

Publications

Grants

$3,894,465

Total Funding

AI Research AssistantBeta

Ask questions about Hao Wu's research, publications, and ongoing work

What are their main research contributions?

Show me their collaboration network

What grants fund their research?

Research Contributions

Investigated the diversity of triterpenoids in Aralia elata, identifying biosynthetic genes.

Published in Nature Communications, this research elucidated the genetic mechanisms driving the diversity of triterpenoids in Aralia elata, contributing to the understanding of plant secondary metabolites.

Nature Communications (2022)

Explored the diversity of endophytic fungi from Panax ginseng roots.

This study, published in SpringerPlus, characterized saponin-producing fungal endophytes from ginseng roots, providing insights into their potential for enhancing saponin yield.

SpringerPlus (2013)

Studied the regulation of root fungal communities using Mortierella alpina for Fusarium oxysporum resistance in Panax ginseng.

Published in Frontiers in Microbiology, this research explored the use of Mortierella alpina to enhance ginseng's resistance to fungal diseases, contributing to sustainable agriculture practices.

Frontiers in Microbiology (2022)

Isolated and characterized saponin-producing fungal endophytes from Aralia elata.

Published in the International Journal of Molecular Sciences, this work identified and characterized fungal endophytes capable of producing saponins, which are valuable for their medicinal properties.

International Journal of Molecular Sciences (2012)

Investigated the dominant microorganisms during the spontaneous fermentation of Suan Cai.

Published in Food Science and Technology Research, this study identified the key microbial players in the fermentation of Suan Cai, a traditional Chinese fermented vegetable.

Food Science and Technology Research (2014)

Developed a novel framework for cross-subject and cross-session EEG emotion recognition.

Published in Biomedical Signal Processing and Control, this research presents a novel framework for EEG emotion recognition, advancing the field of affective computing.

Biomedical Signal Processing and Control (2024)

Studied the effects of Lactobacillus curvatus and Leuconostoc mesenteroides on Suan Cai fermentation.

Published in the Journal of Microbiology and Biotechnology, this research explored the impact of specific bacterial strains on the fermentation process of Suan Cai.

Journal of Microbiology and Biotechnology (2016)

Developed a method for the efficient production of rare ginsenosides using combinatorial biotechnology.

Published in Biotechnology and Bioengineering, this work focused on the development of biotechnological methods to enhance the production of valuable ginsenosides.

Biotechnology and Bioengineering (2020)

Research Highlights

Hao Wu's research focuses on the intersection of biotechnology and food science, with significant contributions to understanding fungal endophytes and their applications in ginseng cultivation and fermentation processes. His work also extends to the development of advanced materials and technologies.

Research Areas

Advanced Battery Materials And TechnologiesAdvanced Battery Technologies ResearchGinseng Biological Effects And ApplicationsPlant Pathogens And Fungal DiseasesProbiotics And Fermented Foods

Similar Researchers You Should Know

Researchers with overlapping expertise and complementary work

Finding similar researchers...